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Fatty acids, total saturated

Entries containing "Fatty acids, total saturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total saturated
STOUFFER'S LEAN CUISINE Swedish Meatballs with Paste, frozen entree 106 g 2.6 g 12.1 g 8.6 g 1.080 g
Chicken, roasting, light meat, meat only, cooked, roasted 153 g 4.1 g - 27.1 g 1.080 g
Pork, fresh, enhanced, loin, tenderloin, separable lean only, cooked, roasted 116 g 3.2 g 0.3 g 21.6 g 1.077 g
Fish, salmon, chum, cooked, dry heat 154 g 4.8 g - 25.8 g 1.077 g
DanActive Immunity Vanilla 86.0 g 1.6 g 14.0 g 3.2 g 1.075 g
Soup, chicken with dumplings, canned, condensed 79 g 4.5 g 4.9 g 4.6 g 1.070 g
Veal, variety meats and by-products, heart, raw 110 g 4.0 g 0.1 g 17.2 g 1.070 g
Soup, pea, green, canned, condensed 125 g 2.2 g 20.2 g 6.5 g 1.070 g
Beef, variety meats and by-products, kidneys, cooked, simmered 158 g 4.7 g - 27.3 g 1.066 g
Puddings, chocolate, dry mix, instant, prepared with 2% milk 105 g 1.9 g 18.9 g 3.2 g 1.064 g
Babyfood, meat, veal, strained 81 g 2.5 g 1.5 g 13.1 g 1.063 g
Babyfood, dinner, vegetables and bacon, strained 69 g 3.0 g 8.8 g 1.9 g 1.063 g
Rennin, vanilla, dry mix, prepared with 2% milk 77 g 1.8 g 12.3 g 3.1 g 1.061 g
Veal, shank (fore and hind), separable lean and fat, raw 113 g 3.5 g - 19.2 g 1.060 g
STAGG Ranchhouse Chili with Beans, canned entree 115 g 3.6 g 12.8 g 7.8 g 1.060 g
Cereals, QUAKER, Instant Grits Product--Ham 'n' Cheese 359 g 4.7 g 72.0 g 10.8 g 1.060 g
LOUIS RICH, Turkey Ham (10% water added) 113 g 4.1 g 0.9 g 18.2 g 1.060 g
Lamb, variety meats and by-products, lungs, cooked, braised 113 g 3.1 g - 19.9 g 1.060 g
Pork, fresh, variety meats and by-products, spleen, cooked, braised 149 g 3.2 g - 28.2 g 1.060 g
Snacks, tortilla chips, low fat, made with olestra, nacho cheese 318 g 3.5 g 65.2 g 8.4 g 1.054 g
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