Choking on food is the 7th leading cause of death in the US

Fatty acids, total polyunsaturated

Entries containing "Fatty acids, total polyunsaturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total polyunsaturated
Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water 45 g 0.1 g 10.8 g 0.7 g 0.012 g
Alcoholic beverage, whiskey sour, prepared from item 14530 149 g - 13.1 g - 0.012 g
Pumpkin leaves, cooked, boiled, drained, without salt 21 g 0.2 g 3.4 g 2.7 g 0.012 g
Sauce, chili, peppers, hot, immature green, canned 20 g 0.1 g 5 g 0.7 g 0.012 g
Fruit punch-flavor drink, powder, without added sodium 382 g 0.1 g 97.7 g - 0.011 g
Fruit salad, (peach and pear and apricot and pineapple and cherry), canned, juice pack, solids and liquids 50 g 0.0 g 13.1 g 0.5 g 0.011 g
Alcoholic beverage, whiskey sour, prepared from item 14028 153 g 0.1 g 12.8 g 0.1 g 0.011 g
Whey, sweet, fluid 27 g 0.4 g 5.1 g 0.9 g 0.011 g
Sapodilla, raw 83 g 1.1 g 20.0 g 0.4 g 0.011 g
Peach nectar, canned, without added ascorbic acid 54 g 0.0 g 13.9 g 0.3 g 0.011 g
Mango nectar, canned 51 g 0.1 g 13.1 g 0.1 g 0.011 g
Peach nectar, canned, with added ascorbic acid 54 g 0.0 g 13.9 g 0.3 g 0.011 g
Milk, filled, fluid, with lauric acid oil 63 g 3.4 g 4.7 g 3.3 g 0.010 g
Gravy, au jus, canned 16 g 0.2 g 2.5 g 1.2 g 0.010 g
Puddings, vanilla, dry mix, instant 377 g 0.6 g 92.9 g - 0.010 g
Apricots, canned, light syrup pack, with skin, solids and liquids 63 g 0.1 g 16.5 g 0.5 g 0.010 g
Leavening agents, yeast, baker's, active dry 295 g 4.6 g 38.2 g 38.3 g 0.010 g
Soup, beef broth or bouillon canned, ready-to-serve 7 g 0.2 g 0.0 g 1.1 g 0.010 g
Seaweed, agar, raw 26 g 0.0 g 6.8 g 0.5 g 0.010 g
Hyacinth-beans, immature seeds, cooked, boiled, drained, without salt 50 g 0.3 g 9.2 g 3.0 g 0.010 g
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