Cheese is the oldest of all man-made foods

Fatty acids, total polyunsaturated

Entries containing "Fatty acids, total polyunsaturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total polyunsaturated
Cabbage, red, cooked, boiled, drained, with salt 29 g 0.1 g 6.9 g 1.5 g 0.043 g
Milk, lowfat, fluid, 1% milkfat, protein fortified, with added vitamin A 48 g 1.2 g 5.5 g 3.9 g 0.043 g
Potatoes, microwaved, cooked in skin, flesh, with salt 100 g 0.1 g 23.3 g 2.1 g 0.043 g
Babyfood, fruit, tutti frutti, strained 66 g 0.3 g 15.5 g 0.4 g 0.043 g
Potatoes, microwaved, cooked in skin, flesh and skin, without salt 105 g 0.1 g 24.2 g 2.4 g 0.043 g
Cabbage, savoy, cooked, boiled, drained, with salt 24 g 0.1 g 5.4 g 1.8 g 0.043 g
Yambean (jicama), raw 38 g 0.1 g 8.8 g 0.7 g 0.043 g
Persimmons, japanese, raw 70 g 0.2 g 18.6 g 0.6 g 0.043 g
Waterchestnuts, chinese, (matai), raw 97 g 0.1 g 23.9 g 1.4 g 0.043 g
Prunes, canned, heavy syrup pack, solids and liquids 105 g 0.2 g 27.8 g 0.9 g 0.043 g
Potatoes, baked, flesh, with salt 93 g 0.1 g 21.6 g 2.0 g 0.043 g
Potatoes, baked, skin, with salt 198 g 0.1 g 46.1 g 4.3 g 0.043 g
Potato, flesh and skin, raw 77 g 0.1 g 17.5 g 2.0 g 0.043 g
Potatoes, boiled, cooked in skin, flesh, with salt 87 g 0.1 g 20.1 g 1.9 g 0.043 g
Cabbage, red, cooked, boiled, drained, without salt 29 g 0.1 g 6.9 g 1.5 g 0.043 g
Cabbage, savoy, cooked, boiled, drained, without salt 24 g 0.1 g 5.4 g 1.8 g 0.043 g
Potatoes, boiled, cooked in skin, skin, with salt 78 g 0.1 g 17.2 g 2.9 g 0.043 g
Potatoes, raw, skin 58 g 0.1 g 12.4 g 2.6 g 0.043 g
Potatoes, baked, flesh, without salt 93 g 0.1 g 21.6 g 2.0 g 0.043 g
Potatoes, baked, skin, without salt 198 g 0.1 g 46.1 g 4.3 g 0.043 g
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