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Cholesterol

Entries containing "Cholesterol", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Cholesterol
Lamb, new zealand, imported, frozen, foreshank, separable lean and fat, trimmed to 1/8" fat, raw 223 g 16.2 g - 18.0 g 71.000 mg
Emu, flat fillet, raw 102 g 0.7 g - 22.3 g 71.000 mg
Pancakes, plain, dry mix, incomplete, prepared 218 g 7.7 g 28.9 g 7.8 g 71.000 mg
Emu, fan fillet, raw 103 g 0.8 g - 22.5 g 71.000 mg
Lamb, New Zealand, imported, frozen, foreshank, separable lean and fat, raw 223 g 16.2 g - 18.0 g 71.000 mg
Salami, cooked, beef 261 g 22.2 g 1.9 g 12.6 g 71.000 mg
USDA Commodity, pork, cured, ham, boneless, cooked, unheated 133 g 6.2 g 0.7 g 17.4 g 71.000 mg
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, raw 260 g 20.9 g - 16.8 g 71.000 mg
Fish, yellowtail, mixed species, cooked, dry heat 187 g 6.7 g - 29.7 g 71.000 mg
Beef, ground, 80% lean meat / 20% fat, raw 254 g 20 g - 17.2 g 71.000 mg
Chicken, stewing, meat and skin, raw 258 g 20.3 g - 17.6 g 71.000 mg
Veal, breast, whole, boneless, separable lean and fat, raw 208 g 14.8 g - 17.5 g 71.000 mg
Turkey, all classes, leg, meat and skin, raw 144 g 6.7 g - 19.5 g 71.000 mg
Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, raw 261 g 20.8 g - 17.2 g 71.000 mg
Bratwurst, chicken, cooked 176 g 10.4 g - 19.4 g 71.000 mg
Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw 244 g 19.0 g - 17.1 g 71.000 mg
Pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted 177 g 8.9 g 0.4 g 24.0 g 71.000 mg
Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted 132 g 3.1 g 0.2 g 26.0 g 71.000 mg
Beef, loin, bottom sirloin butt, tri-tip roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted 182 g 8.3 g - 26.8 g 71.000 mg
Pork, fresh, loin, center rib (roasts), bone-in, separable lean only, cooked, roasted 223 g 11.2 g - 28.7 g 71.000 mg
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