Choking on food is the 7th leading cause of death in the US

Total carbohydrate

Entries containing "Total carbohydrate", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Total carbohydrate
Honey loaf, pork, beef 125 g 4.5 g 10.0 g 11.1 g 9.980 g
Beets, cooked, boiled. drained, with salt 44 g 0.2 g 10.0 g 1.7 g 9.960 g
Beets, cooked, boiled, drained 44 g 0.2 g 10.0 g 1.7 g 9.960 g
Soymilk, chocolate, with added calcium, vitamins A and D 63 g 1.5 g 10.0 g 2.3 g 9.950 g
Soymilk, chocolate, unfortified 63 g 1.5 g 10.0 g 2.3 g 9.950 g
Edamame, frozen, prepared 122 g 5.2 g 9.9 g 10.9 g 9.940 g
Tomato products, canned, sauce, with onions 42 g 0.2 g 9.9 g 1.6 g 9.940 g
Soybeans, mature seeds, cooked, boiled, with salt 173 g 9.0 g 9.9 g 16.6 g 9.930 g
Soybeans, mature cooked, boiled, without salt 173 g 9.0 g 9.9 g 16.6 g 9.930 g
BANQUET HEARTY ONES Salisbury Steak Dinner, w/Gravy, Mashed Potatoes and Corn in Seasoned Sauce, frozen meal 138 g 8.7 g 9.9 g 5.1 g 9.920 g
Nuts, walnuts, black, dried 618 g 59 g 9.9 g 24.1 g 9.910 g
Rhubarb, wild, leaves (Alaska Native) 61 g 0.5 g 9.9 g 4.2 g 9.900 g
Babyfood, juice, apple and cherry 41 g 0.2 g 9.9 g 0.1 g 9.900 g
Babyfood, juice, orange-carrot 43 g 0.1 g 9.9 g 0.5 g 9.900 g
Mollusks, oyster, Pacific, cooked, moist heat 163 g 4.6 g 9.9 g 18.9 g 9.900 g
KRAFT BREYERS LIGHT Nonfat Strawberry Yogurt (with Aspartame and Fructose Sweeteners) 55 g 0.2 g 9.9 g 3.4 g 9.900 g
Potatoes, canned, solids and liquids 44 g 0.1 g 9.9 g 1.2 g 9.890 g
Soup, pea, green, canned, prepared with equal volume water 61 g 1.1 g 9.9 g 3.2 g 9.880 g
Soup, pea, low sodium, prepared with equal volume water 62 g 1.1 g 9.9 g 3.2 g 9.880 g
Soup, pea, green, canned, condensed, prepared with equal volume water 62 g 1.1 g 9.9 g 3.2 g 9.880 g
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