Cheese closes the stomach and should always be served at the end of a meal.

Ash

Entries containing "Ash", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Ash
Beef, tenderloin, separable lean and fat, trimmed to 1/4" fat, prime, cooked, roasted 353 g 27.9 g - 23.7 g 1.000 g
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 628 g 71 g - - 1.000 g
Puff pastry, frozen, ready-to-bake 551 g 38.1 g 45.1 g 7.3 g 1.000 g
Chicken, meatless, breaded, fried 234 g 12.8 g 8.5 g 21.3 g 1.000 g
Butter, light, stick, with salt 509 g 55.1 g - 3.3 g 1.000 g
Cookies, vanilla wafers, higher fat 473 g 19.4 g 71.1 g 4.3 g 1.000 g
Puff pastry, frozen, ready-to-bake, baked 558 g 38.5 g 45.7 g 7.4 g 1.000 g
Cookies, shortbread, commercially prepared, pecan 542 g 32.5 g 58.3 g 4.9 g 1.000 g
Cookies, coconut macaroons, prepared from recipe 404 g 12.7 g 72.2 g 3.6 g 1.000 g
Cake, yellow, commercially prepared, with vanilla frosting 373 g 14.5 g 58.8 g 3.5 g 1.000 g
Cake, fruitcake, commercially prepared 324 g 9.1 g 61.6 g 2.9 g 1.000 g
Cake, cherry fudge with chocolate frosting 264 g 12.5 g 38 g 2.4 g 1.000 g
Bread, banana, prepared from recipe, made with margarine 326 g 10.5 g 54.6 g 4.3 g 1.000 g
Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled 271 g 17.8 g - 25.8 g 1.000 g
Cereals, QUAKER, Instant Oatmeal, EXPRESS Cinnamon Roll, prepared with boiling water 121 g 1.6 g 23.9 g 2.8 g 1.000 g
Jackfruit, raw 94 g 0.3 g 24.0 g 1.5 g 1.000 g
Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 284 g 19.7 g - 25.0 g 1.000 g
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, prime, raw 178 g 9.7 g - 21.2 g 1.000 g
Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/8" fat, choice, raw 185 g 11.5 g - 19.0 g 1.000 g
Fish, halibut, Greenland, raw 186 g 13.8 g - 14.4 g 1.000 g
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