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18:2 undifferentiated, Octadecadienoic, Linoleic

Entries containing "18:2 undifferentiated, Octadecadienoic, Linoleic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:2 undifferentiated, Octadecadienoic, Linoleic
Potatoes, red, flesh and skin, raw 70 g 0.1 g 15.9 g 1.9 g 0.044 g
Babyfood, fruit, applesauce and apricots, junior 47 g 0.2 g 12.4 g 0.2 g 0.044 g
Plums, dried (prunes), uncooked 240 g 0.4 g 63.9 g 2.2 g 0.044 g
Plums, raw 46 g 0.3 g 11.4 g 0.7 g 0.044 g
Cardoon, cooked, boiled, drained, with salt 20 g 0.1 g 4.7 g 0.8 g 0.044 g
Plantains, raw 122 g 0.4 g 31.9 g 1.3 g 0.043 g
Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A 51 g 1.9 g 5.0 g 3.5 g 0.043 g
Salad Dressing, mayonnaise-like, fat-free 84 g 2.7 g 15.5 g 0.2 g 0.043 g
Mollusks, oyster, eastern, farmed, cooked, dry heat 79 g 2.1 g 7.3 g 7 g 0.043 g
Babyfood, fruit, pears and pineapple, junior 44 g 0.2 g 11.4 g 0.3 g 0.043 g
Potato, baked, flesh and skin, without salt 93 g 0.1 g 21.2 g 2.5 g 0.043 g
Apples, raw, with skin 52 g 0.2 g 13.8 g 0.3 g 0.043 g
Potatoes, baked, flesh and skin, with salt 93 g 0.1 g 21.2 g 2.5 g 0.043 g
Prunes, canned, heavy syrup pack, solids and liquids 105 g 0.2 g 27.8 g 0.9 g 0.043 g
Tomatoes, red, ripe, cooked 18 g 0.1 g 4.0 g 1.0 g 0.042 g
Potatoes, frozen, whole, cooked, boiled, drained, without salt 65 g 0.1 g 14.5 g 2.0 g 0.042 g
Fish, sheepshead, cooked, dry heat 126 g 1.6 g - 26.0 g 0.042 g
Sweet potato, frozen, cooked, baked, without salt 100 g 0.1 g 23.4 g 1.7 g 0.042 g
Potatoes, frozen, whole, cooked, boiled, drained, with salt 63 g 0.1 g 13.9 g 2.0 g 0.042 g
Guava sauce, cooked 36 g 0.1 g 9.5 g 0.3 g 0.042 g