Americans use about 100 million pounds of tea leaves every year


18:0, Octadecanoic, Stearic

Entries containing "18:0, Octadecanoic, Stearic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:0, Octadecanoic, Stearic
Beef, round, bottom round, separable lean only, trimmed to 1/2" fat, prime, cooked, braised 249 g 12.7 g - 31.6 g 1.240 g
Veal, shoulder, whole (arm and blade), separable lean and fat, cooked, braised 228 g 10.1 g - 32.1 g 1.240 g
Chicken, broilers or fryers, thigh, meat and skin, cooked, fried, batter 277 g 16.5 g 9.1 g 21.6 g 1.240 g
Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, all grades, cooked, broiled 212 g 11.2 g - 26.1 g 1.239 g
Egg, whole, cooked, fried 196 g 15.3 g 0.9 g 13.6 g 1.238 g
Pie, cherry, prepared from recipe 270 g 12.2 g 38.5 g 2.8 g 1.238 g
Peanuts, valencia, raw 570 g 47.6 g 20.9 g 25.1 g 1.235 g
Crackers, standard snack-type, regular 502 g 25.3 g 61 g 7.4 g 1.235 g
PIZZA HUT 14" Pepperoni Pizza, Thick Crust 298 g 14.4 g 29.9 g 12.2 g 1.235 g
Crackers, standard snack-type, regular, low salt 502 g 25.3 g 61 g 7.4 g 1.235 g
Gravy, instant turkey, dry 409 g 14.7 g 57.6 g 11.7 g 1.234 g
Nuts, coconut milk, raw (liquid expressed from grated meat and water) 230 g 23.8 g 5.5 g 2.3 g 1.234 g
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, raw 176 g 10.5 g - 19.0 g 1.233 g
Danish pastry, fruit, unenriched (includes apple, cinnamon, raisin, strawberry) 371 g 18.5 g 47.8 g 5.4 g 1.233 g
Danish pastry, lemon, unenriched 371 g 18.5 g 47.8 g 5.4 g 1.233 g
Danish pastry, raspberry, unenriched 371 g 18.5 g 47.8 g 5.4 g 1.233 g
Gravy, brown, dry 367 g 9.6 g 59.4 g 10.7 g 1.233 g
Beef, tenderloin, separable lean and fat, trimmed to 0" fat, select, cooked, broiled 205 g 9.8 g - 27.2 g 1.231 g
Toaster Pastries, fruit, frosted (include apples,blueberry,cherry,strawberry) 391 g 10.1 g 70.8 g 4.2 g 1.231 g
Veal, rib, separable lean and fat, raw 162 g 9.0 g - 18.9 g 1.230 g