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18:0, Octadecanoic, Stearic

Entries containing "18:0, Octadecanoic, Stearic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:0, Octadecanoic, Stearic
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, select, cooked, broiled 285 g 19.8 g - 24.9 g 2.360 g
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw 254 g 19.1 g - 19.3 g 2.356 g
Fast foods, english muffin, with cheese and sausage 338 g 20.7 g 25.3 g 13.3 g 2.350 g
Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/4" fat, choice, raw 230 g 17.1 g - 17.9 g 2.350 g
Beef, variety meats and by-products, tongue, cooked, simmered 284 g 22.3 g - 19.3 g 2.347 g
Cream, fluid, light (coffee cream or table cream) 195 g 19.3 g 3.7 g 2.7 g 2.340 g
Pie, chocolate creme, commercially prepared 304 g 19.4 g 33.6 g 2.6 g 2.331 g
Goose, domesticated, meat and skin, raw 371 g 33.6 g - 15.9 g 2.330 g
Nuts, macadamia nuts, raw 718 g 75.8 g 13.8 g 7.9 g 2.329 g
Cheese, gruyere 413 g 32.3 g 0.4 g 29.8 g 2.324 g
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 309 g 19.9 g - 30.2 g 2.319 g
Pork, fresh, shoulder, blade, boston (roasts), separable lean and fat, cooked, roasted 269 g 18.9 g - 23.1 g 2.310 g
Pork, fresh, shoulder, arm picnic, separable lean and fat, raw 253 g 20.2 g - 16.7 g 2.310 g
Sausage, chicken and beef, smoked 296 g 24 g - 18.5 g 2.310 g
POPEYES, Fried Chicken, Mild, Wing, meat and skin with breading, analyzed prior to January 2007 345 g 23.8 g 12.6 g 20.1 g 2.309 g
Cookies, vanilla wafers, higher fat 473 g 19.4 g 71.1 g 4.3 g 2.307 g
Oil, vegetable, industrial, canola for salads, woks and light frying 884 g 100 g - - 2.306 g
Cheese, parmesan, hard 392 g 25.8 g 3.2 g 35.8 g 2.301 g
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/4" fat, USDA select, cooked, broiled 281 g 19.6 g - 24.5 g 2.300 g
Chicken, broilers or fryers, skin only, cooked, fried, batter 394 g 28.8 g 23.2 g 10.3 g 2.300 g
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