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There is no alcohol left in food that's cooked with wine

Beef Products

Food		KCal		Fat		Carb.		Protein
	Beef, chuck, clod roast, separable lean and fat, trimmed to 1/4" fat, USDA select, cooked, roasted	243	g	15.4	g	-		24.4	g
	Beef, chuck, clod roast, separable lean and fat, trimmed to 1/4" fat, USDA select, raw	163	g	9.0	g	-		19.1	g
	Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, all grades, cooked, roasted	172	g	6.3	g	-		26.8	g
	Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, USDA choice, cooked, roasted	171	g	6.7	g	-		26.0	g
	Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, USDA select, cooked, roasted	172	g	5.8	g	-		28.1	g
	Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, cooked, roasted	173	g	6.8	g	-		26.4	g
	Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw	129	g	5.0	g	-		19.6	g
	Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, USDA choice, cooked, roasted	178	g	7.4	g	-		26.1	g
	Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, USDA choice, raw	129	g	5.1	g	-		19.5	g
	Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, USDA select, cooked, roasted	166	g	5.8	g	-		26.8	g
	Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, USDA select, raw	130	g	5.0	g	-		19.9	g
	Beef, chuck, clod steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised	220	g	10.8	g	-		28.8	g
	Beef, chuck, clod steak, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, braised	231	g	12.3	g	-		28.1	g
	Beef, chuck, clod steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, braised	205	g	8.6	g	-		29.8	g
	Beef, chuck, clod steak, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised	272	g	17.7	g	-		26.2	g
	Beef, chuck, clod steak, separable lean and fat, trimmed to 1/4" fat, all grades, raw	154	g	7.4	g	-		20.5	g
	Beef, chuck, clod steak, separable lean and fat, trimmed to 1/4" fat, USDA choice, cooked, braised	272	g	17.7	g	-		26.4	g
	Beef, chuck, clod steak, separable lean and fat, trimmed to 1/4" fat, USDA choice, raw	151	g	7.0	g	-		20.4	g
	Beef, chuck, clod steak, separable lean and fat, trimmed to 1/4" fat, USDA select, cooked, braised	271	g	17.8	g	-		25.8	g
	Beef, chuck, clod steak, separable lean and fat, trimmed to 1/4" fat, USDA select, raw	159	g	7.9	g	-		20.6	g