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Wine is kept in tinted bottles because it will spoil if it's exposed to light

Cereals ready-to-eat, MALT-O-MEAL, Blueberry Muffin Tops Cereal
» Breakfast Cereals

Nutrient Amount per 100g Proximates Water 1.10 g Energy 443 kcal Energy 1854 kj Protein 4.90 g Total lipid (fat) » 11.50 g Fatty acids, total saturated » 1.840 g 14:0, Tetradecanoic, Myristic 0.008 g 15:0, Pentadecanoic, 0.003 g 16:0, Hexadecanoic, Palmitic 0.899 g 17:0, Heptadecanoic, Margaric 0.008 g 18:0, Octadecanoic, Stearic 0.872 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 4.490 g 16:1 undifferentiated, Hexadecenoic, Palmitoleic 0.009 g 18:1 undifferentiated, Octadecenoic, Oleic 4.476 g 20:1, Eicosenoic, Gadoleic 0.003 g Fatty acids, total polyunsaturated » 4.630 g 18:2 undifferentiated, Octadecadienoic, Linoleic 4.218 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.256 g Ash 2.50 g Total carbohydrate » 80.00 g Fiber, total dietary 4.8 g Digestable carbohydrates » Sugars, total 35.40 g Minerals Calcium, Ca 356 mg Iron, Fe 16.70 mg Magnesium, Mg 39 mg Phosphorus, P 291 mg Potassium, K 158 mg Sodium, Na 415 mg Zinc, Zn 13.70 mg Copper, Cu 0.169 mg Manganese, Mn 0.426 mg Selenium, Se 16.6 mcg Vitamins Vitamin C, total ascorbic acid 35.4 mg Vitamin B1 (Thiamin) 1.570 mg Vitamin B2 (Riboflavin) 1.560 mg Niacin 20.600 mg Pantothenic acid 0.278 mg Vitamin B-6 2.440 mg Folate, total 502 mcg Folic acid 483 mcg Folate, food 19 mcg Folate, DFE 840 mcg Vitamin B-12 7.69 mcg Vitamin B-12, added 7.69 mcg Vitamin A, IU 2100 IU Vitamin A, RAE 631 mcg Retinol 631 mcg Vitamin E (alpha-tocopherol) 0.98 mg Vitamin D 161 IU Vitamin K (phylloquinone) 4.8 mcg

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