Choking on food is the 7th leading cause of death in the US

Vitamin C, total ascorbic acid

Entries containing "Vitamin C, total ascorbic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin C, total ascorbic acid
Candies, MASTERFOODS USA, MARS Almond Bar 467 g 23 g 62.7 g 8.1 g 0.700 mg
Pork sausage, pre-cooked 378 g 35.0 g - 14.5 g 0.700 mg
Beef sausage, pre-cooked 405 g 37.6 g 0.0 g 15.5 g 0.700 mg
Cabbage, japanese style, fresh, pickled 30 g 0.1 g 5.7 g 1.6 g 0.700 mg
Flan, caramel custard, dry mix, prepared with whole milk 113 g 3 g 18.7 g 3.0 g 0.700 mg
Pepperoni, pork, beef 494 g 44.0 g - 22.7 g 0.700 mg
Pork, fresh, leg (ham), whole, separable lean and fat, raw 245 g 18.9 g - 17.4 g 0.700 mg
Sauce, barbecue 150 g 0.3 g 36.3 g - 0.700 mg
Bagels, cinnamon-raisin 273 g 1.7 g 55.2 g 9.8 g 0.700 mg
Salad dressing, buttermilk, lite 225 g 17.3 g 16.2 g 1.0 g 0.700 mg
Flan, caramel custard, dry mix, prepared with 2% milk 103 g 1.7 g 18.8 g 3.0 g 0.700 mg
Babyfood, cereal, with egg yolks, junior 52 g 1.8 g 7.1 g 1.9 g 0.700 mg
STAGG Country Chili with Beans, canned entree 129 g 6.4 g 11.7 g 6.3 g 0.700 mg
Salad dressing, ranch dressing, reduced fat 219 g 17.3 g 16.2 g 1.0 g 0.700 mg
Pork and turkey sausage, pre-cooked 342 g 30.6 g 3.6 g 12.1 g 0.700 mg
Turkey sausage, fresh, cooked 196 g 10.4 g - 23.9 g 0.700 mg
Beans, pinto, immature seeds, frozen, cooked, boiled, drained, without salt 162 g 0.5 g 30.9 g 9.3 g 0.700 mg
Fast foods, enchilada, with cheese and beef 168 g 9.2 g 15.9 g 6.2 g 0.700 mg
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate 472 g 30.3 g 12.8 g 47.9 g 0.700 mg
Chicken pot pie, frozen entree 223 g 13.4 g 19.7 g 6.0 g 0.700 mg
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