Americans use about 100 million pounds of tea leaves every year

Vitamin C, total ascorbic acid

Entries containing "Vitamin C, total ascorbic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin C, total ascorbic acid
Rennin, vanilla, dry mix, prepared with 2% milk 77 g 1.8 g 12.3 g 3.1 g 0.900 mg
Beef broth and tomato juice, canned 37 g 0.1 g 8.5 g 0.6 g 0.900 mg
Fast foods, tostada, with beans and cheese 155 g 6.9 g 18.4 g 6.7 g 0.900 mg
Coffee substitute, cereal grain beverage, powder, prepared with whole milk 65 g 3.3 g 5.6 g 3.3 g 0.900 mg
Rennin, vanilla, dry mix, prepared with whole milk 89 g 3.1 g 12.2 g 3.0 g 0.900 mg
Pork, fresh, leg (ham), whole, separable lean only, raw 136 g 5.4 g - 20.5 g 0.900 mg
Crustaceans, crayfish, mixed species, wild, cooked, moist heat 82 g 1.2 g - 16.8 g 0.900 mg
Fish, mackerel, jack, canned, drained solids 156 g 6.3 g - 23.2 g 0.900 mg
Beans, navy, mature seeds, cooked, boiled, without salt 140 g 0.6 g 26.1 g 8.2 g 0.900 mg
Ice creams, BREYERS, No Sugar Added, French Vanilla 154 g 7.1 g 20.8 g 4.5 g 0.900 mg
Ice creams, BREYERS, No Sugar Added, Butter Pecan 180 g 10.3 g 21.3 g 4.0 g 0.900 mg
Sour cream, reduced fat 181 g 14.1 g 7 g 7 g 0.900 mg
Milk, low sodium, fluid 61 g 3.5 g 4.5 g 3.1 g 0.900 mg
HORMEL Roast Beef Hash, canned entree 163 g 10.0 g 9.7 g 9.0 g 0.800 mg
Burrito, beef and bean, frozen 239 g 9.6 g 30.8 g 7.3 g 0.800 mg
Babyfood, dessert, custard pudding, vanilla, strained 85 g 2 g 16 g 1.6 g 0.800 mg
Babyfood, carrots and beef, strained 59 g 2.5 g 5.7 g 3.4 g 0.800 mg
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, broiled 234 g 13.9 g - 25.4 g 0.800 mg
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised 225 g 13.1 g - 25.0 g 0.800 mg
Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw 157 g 8.3 g - 19.3 g 0.800 mg
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