Forks weren't widely used in the United States until the 1800s

Starch

Entries containing "Starch", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Starch
POPEYES, Fried Chicken, Spicy, Drumstick, meat and skin with breading, analyzed prior to January 2007 256 g 16.0 g 5.5 g 22.6 g 5.640 g
Chili con carne with beans, canned entree 121 g 5.3 g 11.4 g 7.1 g 5.530 g
Pinon Nuts, roasted (Navajo) 541 g 34.1 g 51.1 g 7.4 g 5.500 g
Veal, leg (top round), separable lean only, cooked, pan-fried, breaded 216 g 6.3 g 9.8 g 28.4 g 5.490 g
Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded 228 g 9.2 g 9.9 g 27.3 g 5.490 g
Burrito, bean and cheese, frozen 211 g 5.9 g 32.4 g 6.9 g 5.480 g
Bananas, raw 89 g 0.3 g 22.8 g 1.1 g 5.380 g
Sweet potato, cooked, boiled, without skin, with salt 76 g 0.1 g 17.7 g 1.4 g 5.220 g
Sweet potato, cooked, boiled, without skin 76 g 0.1 g 17.7 g 1.4 g 5.220 g
Snacks, corn-based, extruded, chips, plain 518 g 28.4 g 63.0 g 6.0 g 5.170 g
KENTUCKY FRIED CHICKEN, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading, analyzed prior to January 2007 234 g 13.0 g 5.3 g 24.2 g 5.130 g
Plums, dried (prunes), uncooked 240 g 0.4 g 63.9 g 2.2 g 5.110 g
Figs, dried, uncooked 249 g 0.9 g 63.9 g 3.3 g 5.070 g
KENTUCKY FRIED CHICKEN, Fried Chicken, ORIGINAL RECIPE, Drumstick, meat and skin with breading, analyzed prior to January 2007 245 g 14.8 g 5.5 g 22.5 g 5.030 g
Salad dressing, ranch dressing, fat-free 119 g 1.9 g 26.5 g 0.3 g 4.990 g
Peanut butter, chunk style, with salt 589 g 49.9 g 21.6 g 24.1 g 4.930 g
Peanut butter, chunk style, without salt 589 g 49.9 g 21.6 g 24.1 g 4.930 g
Salad dressing, thousand island dressing, reduced fat 204 g 13.2 g 22.2 g 0.9 g 4.920 g
Burrito, beef and bean, microwaved 298 g 11.9 g 39.0 g 8.7 g 4.830 g
Peanut butter, smooth style, with salt 588 g 50.4 g 19.6 g 25.1 g 4.790 g
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