Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
Retinol
|
|
Babyfood, cereal, with egg yolks, junior
|
52
|
g
|
1.8
|
g
|
7.1
|
g
|
1.9
|
g
|
40.000
|
mcg
|
|
Potatoes, mashed, prepared from granules, without milk, whole milk and margarine
|
108
|
g
|
4.9
|
g
|
14.4
|
g
|
2.1
|
g
|
40.000
|
mcg
|
|
Potatoes, mashed, dehydrated, prepared from granules without milk, whole milk and butter added
|
108
|
g
|
5.0
|
g
|
14.4
|
g
|
2.1
|
g
|
40.000
|
mcg
|
|
Candies, fudge, vanilla with nuts
|
435
|
g
|
13.7
|
g
|
74.6
|
g
|
3
|
g
|
40.000
|
mcg
|
|
Fish, whitefish, dried (Alaska Native)
|
371
|
g
|
13.4
|
g
|
-
|
|
62.4
|
g
|
39.000
|
mcg
|
|
Fast Foods, biscuit, with egg and sausage
|
312
|
g
|
20.8
|
g
|
21.1
|
g
|
11.1
|
g
|
39.000
|
mcg
|
|
Babyfood, cereal, with egg yolks, strained
|
51
|
g
|
1.8
|
g
|
7
|
g
|
1.9
|
g
|
39.000
|
mcg
|
|
Cheese, swiss, low fat
|
179
|
g
|
5.1
|
g
|
3.4
|
g
|
28.4
|
g
|
39.000
|
mcg
|
|
Potatoes, mashed, home-prepared, whole milk and margarine added
|
113
|
g
|
4.2
|
g
|
16.9
|
g
|
2.0
|
g
|
39.000
|
mcg
|
|
Lasagna, Cheese, frozen, prepared
|
130
|
g
|
5.3
|
g
|
13.8
|
g
|
6.5
|
g
|
39.000
|
mcg
|
|
Parmesan cheese topping, fat free
|
370
|
g
|
5
|
g
|
40
|
g
|
40
|
g
|
39.000
|
mcg
|
|
Cheese, pasteurized process, swiss, low fat
|
170
|
g
|
5.1
|
g
|
4.3
|
g
|
25.5
|
g
|
39.000
|
mcg
|
|
Cake, yellow, prepared from recipe without frosting
|
361
|
g
|
14.6
|
g
|
53
|
g
|
5.3
|
g
|
39.000
|
mcg
|
|
Chicken, stewing, meat and skin, cooked, stewed
|
285
|
g
|
18.9
|
g
|
-
|
|
26.9
|
g
|
39.000
|
mcg
|
|
Fish, whitefish, mixed species, cooked, dry heat
|
172
|
g
|
7.5
|
g
|
-
|
|
24.5
|
g
|
39.000
|
mcg
|
|
Muffins, plain, prepared from recipe, made with low fat (2%) milk
|
296
|
g
|
11.4
|
g
|
41.4
|
g
|
6.9
|
g
|
39.000
|
mcg
|
|
Chicken, roasting, meat and skin, raw
|
216
|
g
|
15.9
|
g
|
-
|
|
17.1
|
g
|
38.000
|
mcg
|
|
Snacks, pork skins, barbecue-flavor
|
538
|
g
|
31.8
|
g
|
1.6
|
g
|
57.9
|
g
|
38.000
|
mcg
|
|
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, flour
|
321
|
g
|
22.2
|
g
|
2.4
|
g
|
26.1
|
g
|
38.000
|
mcg
|
|
Fish, salmon, sockeye, canned, drained solids with bone
|
166
|
g
|
7.3
|
g
|
-
|
|
23.3
|
g
|
38.000
|
mcg
|