Cheese closes the stomach and should always be served at the end of a meal.

Pantothenic acid

Entries containing "Pantothenic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Pantothenic acid
Pork, fresh, shoulder, whole, separable lean and fat, cooked, roasted 292 g 21.4 g - 23.3 g 0.600 mg
Fast foods, egg and cheese sandwich 233 g 13.3 g 17.8 g 10.7 g 0.600 mg
Soup, chicken broth or bouillon, dry 267 g 13.9 g 18.0 g 16.7 g 0.600 mg
Fast foods, roast beef sandwich, plain 249 g 9.9 g 24.1 g 15.5 g 0.600 mg
Soup, leek, dry, mix 377 g 10.9 g 60.8 g 11.3 g 0.600 mg
Snacks, granola bars, hard, peanut 479 g 21.4 g 63.7 g 11 g 0.600 mg
Snacks, tortilla chips, ranch-flavor 501 g 24.6 g 62.7 g 7.2 g 0.600 mg
BURGER KING, CHICKEN TENDERS 289 g 16.7 g 17.4 g 17.3 g 0.600 mg
Sauce, teriyaki, dry, mix 283 g 2 g 60 g 9 g 0.600 mg
Arrowhead, raw 99 g 0.3 g 20.2 g 5.3 g 0.599 mg
Turkey, young tom, wing, meat and skin, cooked, roasted 221 g 11.5 g - 27.5 g 0.599 mg
Pork, fresh, leg (ham), rump half, separable lean and fat, raw 222 g 15.7 g - 18.7 g 0.598 mg
Sauce, sofrito, prepared from recipe 237 g 18.2 g 5.5 g 12.8 g 0.597 mg
Beef, ground, 85% lean meat / 15% fat, loaf, cooked, baked 240 g 14.4 g - 25.9 g 0.597 mg
Potatoes, microwaved, cooked in skin, flesh, without salt 100 g 0.1 g 23.3 g 2.1 g 0.597 mg
Pork, cured, ham, boneless, extra lean and regular, roasted 165 g 7.7 g 0.5 g 22.0 g 0.597 mg
Potatoes, microwaved, cooked in skin, flesh, with salt 100 g 0.1 g 23.3 g 2.1 g 0.597 mg
Turkey, fryer-roasters, wing, meat and skin, cooked, roasted 207 g 9.9 g - 27.7 g 0.596 mg
Pork, cured, ham and water product, slice, bone-in, separable lean only, heated, pan-broil 122 g 3.6 g 1.4 g 20.9 g 0.596 mg
Croissants, apple 254 g 8.7 g 37.1 g 7.4 g 0.596 mg
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