Rice is the staple food of more than one-half of the world's population

Fatty acids, total saturated

Entries containing "Fatty acids, total saturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total saturated
HORMEL ALWAYS TENDER, Center Cut Chops, Fresh Pork 167 g 9.6 g 0.8 g 18.7 g 3.600 g
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-fried 225 g 10.5 g - 30.5 g 3.600 g
Chicken, broilers or fryers, back, meat only, cooked, roasted 239 g 13.2 g - 28.2 g 3.600 g
Tortellini, pasta with cheese filling 307 g 7.2 g 47 g 13.5 g 3.600 g
Milk, buttermilk, dried 387 g 5.8 g 49 g 34.3 g 3.598 g
Egg, goose, whole, fresh, raw 185 g 13.3 g 1.4 g 13.9 g 3.595 g
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, select, cooked, roasted 198 g 9.8 g - 26.4 g 3.595 g
Beef, round, bottom round, separable lean and fat, trimmed to 0" fat, choice, cooked, braised 230 g 10 g - 32.7 g 3.593 g
McDONALD'S, Hot Fudge Sundae 186 g 5.9 g 30.1 g 4.1 g 3.592 g
Beef, short loin, t-bone steak, separable lean only, trimmed to 1/4" fat, USDA choice, cooked, broiled 205 g 10.1 g - 26.8 g 3.590 g
Soup, vegetable beef, dry, mix 344 g 7.2 g 51.7 g 18.9 g 3.590 g
Smelt, dried (Alaska Native) 389 g 17.9 g 0.7 g 56.2 g 3.590 g
Lamb, domestic, shoulder, arm, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted 192 g 9.3 g - 25.5 g 3.590 g
Cookies, oatmeal, prepared from recipe, without raisins 447 g 17.9 g 66.4 g 6.8 g 3.581 g
Lamb, New Zealand, imported, frozen, loin, separable lean only, cooked, broiled 199 g 8.2 g - 29.3 g 3.580 g
Beef, short loin, top loin, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled 205 g 9.2 g - 28.5 g 3.580 g
KEEBLER, KEEBLER GOLDEN Vanilla Wafers, Artificially Flavored 475 g 19.5 g 69.7 g 5.2 g 3.580 g
Chicken nuggets, frozen, uncooked 276 g 18.1 g 14.4 g 13.9 g 3.575 g
Pork, fresh, variety meats and by-products, feet, raw 212 g 12.6 g - 23.2 g 3.570 g
Chicken, broilers or fryers, leg, meat and skin, cooked, stewed 220 g 12.9 g - 24.2 g 3.570 g
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