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22:1 undifferentiated, Docosenoic, Erucic

Entries containing "22:1 undifferentiated, Docosenoic, Erucic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 22:1 undifferentiated, Docosenoic, Erucic
Mollusks, octopus, common, raw 82 g 1.0 g 2.2 g 14.9 g 0.010 g
Turkey, fryer-roasters, leg, meat only, cooked, roasted 159 g 3.8 g - 29.2 g 0.010 g
Turkey, fryer-roasters, leg, meat only, raw 108 g 2.4 g - 20.4 g 0.010 g
Soup, chicken noodle, dry, mix 377 g 6.5 g 62.3 g 15.4 g 0.010 g
Fish, pollock, Atlantic, raw 92 g 1.0 g - 19.4 g 0.010 g
Turkey, young hen, meat and skin and giblets and neck, cooked, roasted 215 g 10.6 g 0.1 g 28 g 0.010 g
Turkey, all classes, leg, meat and skin, raw 144 g 6.7 g - 19.5 g 0.010 g
Turkey, all classes, breast, meat and skin, cooked, roasted 189 g 7.4 g - 28.7 g 0.010 g
Turkey, all classes, breast, meat and skin, raw 157 g 7.0 g - 21.9 g 0.010 g
Snacks, rice cakes, brown rice, buckwheat 380 g 3.5 g 80.1 g 9 g 0.010 g
Turkey, all classes, back, meat and skin, cooked, roasted 243 g 14.4 g - 26.6 g 0.010 g
Turkey, all classes, back, meat and skin, raw 196 g 13.1 g - 18.1 g 0.010 g
Turkey, wing, smoked, cooked, with skin, bone removed 229 g 12.4 g - 27.4 g 0.010 g
Snacks, rice cakes, brown rice, buckwheat, unsalted 380 g 3.5 g 80.1 g 9 g 0.010 g
Turkey, young hen, meat and skin, raw 168 g 9.1 g - 20.2 g 0.010 g
Turkey, all classes, dark meat, raw 125 g 4.4 g - 20.1 g 0.010 g
Turkey, young hen, meat only, raw 122 g 3.2 g - 21.8 g 0.010 g
Turkey, all classes, light meat, cooked, roasted 157 g 3.2 g - 29.9 g 0.010 g
Turkey, all classes, light meat, raw 115 g 1.6 g - 23.6 g 0.010 g
Turkey, all classes, dark meat, meat and skin, raw 160 g 8.8 g - 18.9 g 0.010 g