Cheese is the oldest of all man-made foods


20:1, Eicosenoic, Gadoleic

Entries containing "20:1, Eicosenoic, Gadoleic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 20:1, Eicosenoic, Gadoleic
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean only, raw 144 g 5.9 g - 21.2 g 0.040 g
USDA Commodity, pork, cured, ham, boneless, cooked, unheated 133 g 6.2 g 0.7 g 17.4 g 0.040 g
Gravy, pork, dry, powder 367 g 8.6 g 63.6 g 8.8 g 0.040 g
Fast foods, hamburger; single, large patty; with condiments and vegetables 235 g 12.6 g 18.4 g 11.9 g 0.040 g
Milk, human, mature, fluid 70 g 4.4 g 6.9 g 1.0 g 0.040 g
Salad dressing, italian dressing, reduced calorie 200 g 20 g 6.7 g 0.3 g 0.040 g
Goose, domesticated, meat and skin, raw 371 g 33.6 g - 15.9 g 0.040 g
Soup, minestrone, dry, mix 358 g 7.8 g 53.6 g 20 g 0.040 g
Soup, chicken broth cubes, dry 198 g 4.7 g 23.5 g 14.6 g 0.040 g
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/2" fat, prime, raw 328 g 28.6 g - 16.3 g 0.040 g
Soup, oxtail, dry mix 377 g 13.6 g 47.9 g 15 g 0.040 g
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/2" fat, prime, raw 344 g 30.3 g - 16.6 g 0.040 g
Fast foods, hamburger; single, large patty; with condiments 256 g 11.6 g 22.1 g 15.7 g 0.040 g
Poultry food products, ground turkey, cooked 235 g 13.2 g - 27.4 g 0.040 g
Waffle, buttermilk, frozen, ready-to-heat, toasted 309 g 9.5 g 48.4 g 7.4 g 0.040 g
Beef, short loin, top loin, separable lean and fat, trimmed to 1/2" fat, prime, raw 322 g 27.3 g - 17.9 g 0.040 g
Pork, cured, ham -- water added, whole, boneless, separable lean and fat, unheated 121 g 5.4 g 1.2 g 17.1 g 0.040 g
Beef, short loin, top loin, separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled 339 g 25.9 g - 24.7 g 0.040 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 315 g 24.2 g - 22.7 g 0.040 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, raw 322 g 27.9 g - 16.3 g 0.040 g