The average person ingests about a ton of food and drink each year.

18:2 undifferentiated, Octadecadienoic, Linoleic

Entries containing "18:2 undifferentiated, Octadecadienoic, Linoleic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:2 undifferentiated, Octadecadienoic, Linoleic
Cheese, low fat, cheddar or colby 173 g 7 g 1.9 g 24.4 g 0.156 g
Crustaceans, crayfish, mixed species, farmed, cooked, moist heat 87 g 1.3 g - 17.5 g 0.156 g
Whipped topping, frozen, low fat 224 g 13.1 g 23.6 g 3 g 0.155 g
Soup, black bean, canned, prepared with equal volume water 46 g 0.7 g 7.7 g 2.4 g 0.155 g
Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, raw 132 g 4.9 g - 20.4 g 0.155 g
Beans, baked, canned, with pork and tomato sauce 94 g 0.9 g 18.7 g 5.2 g 0.155 g
Fish, drum, freshwater, raw 119 g 4.9 g - 17.5 g 0.155 g
Fish, pompano, florida, cooked, dry heat 211 g 12.1 g - 23.7 g 0.155 g
Beef, round, bottom round roast, separable lean only, trimmed to 0" fat, select, cooked, roasted 169 g 5.3 g - 28.3 g 0.155 g
Babyfood, vegetables, mix vegetables junior 36 g 0.4 g 8.2 g 1.4 g 0.153 g
Winged bean tuber, raw 148 g 0.9 g 28.1 g 11.6 g 0.153 g
Lamb, Australian, imported, fresh, leg, whole (shank and sirloin), separable lean only, trimmed to 1/8" fat, raw 135 g 5.2 g - 20.5 g 0.152 g
Tomato products, canned, paste, without salt added 82 g 0.5 g 18.9 g 4.3 g 0.152 g
Peas, green, raw 81 g 0.4 g 14.5 g 5.4 g 0.152 g
Broadbeans (fava beans), mature seeds, cooked, boiled, with salt 110 g 0.4 g 19.7 g 7.6 g 0.152 g
Beef, flank, separable lean only, trimmed to 0" fat, choice, raw 149 g 6.3 g - 21.7 g 0.152 g
Tomato products, canned, paste, with salt added 82 g 0.5 g 18.9 g 4.3 g 0.152 g
Cress, garden, raw 32 g 0.7 g 5.5 g 2.6 g 0.152 g
Broadbeans (fava beans), mature seeds, cooked, boiled, without salt 110 g 0.4 g 19.7 g 7.6 g 0.152 g
Egg custards, dry mix, prepared with 2% milk 111 g 2.7 g 17.4 g 4.1 g 0.151 g
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