The average person ingests about a ton of food and drink each year.

16:0, Hexadecanoic, Palmitic

Entries containing "16:0, Hexadecanoic, Palmitic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 16:0, Hexadecanoic, Palmitic
Rice, white, medium-grain, raw, unenriched 360 g 0.6 g 79.3 g 6.6 g 0.141 g
Crustaceans, crab, blue, raw 87 g 1.1 g 0.0 g 18.1 g 0.141 g
Rice, white, medium-grain, raw, enriched 360 g 0.6 g 79.3 g 6.6 g 0.141 g
Corn, sweet, yellow, canned, whole kernel, drained solids 81 g 0.9 g 18.8 g 2.6 g 0.141 g
Cereals, Oat Bran, QUAKER, QUAKER/MOTHER'S Oat Bran, prepared with water, salt 43 g 1.0 g 7.5 g 2.0 g 0.140 g
Soup, onion, canned, condensed 46 g 1.4 g 6.7 g 3.1 g 0.140 g
Cowpeas (Blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt 131 g 0.7 g 23.5 g 8.5 g 0.140 g
Cereals, QUAKER, Oat Bran, QUAKER/MOTHER'S Oat Bran, prepared with water, no salt 43 g 1.0 g 7.5 g 2.0 g 0.140 g
Fish, perch, mixed species, raw 91 g 0.9 g - 19.4 g 0.140 g
Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, without salt 132 g 0.7 g 23.8 g 8.5 g 0.140 g
Fish, grouper, mixed species, cooked, dry heat 118 g 1.3 g - 24.8 g 0.140 g
Corn flour, degermed, unenriched, yellow 375 g 1.4 g 82.8 g 5.6 g 0.140 g
Mustard, prepared, yellow 67 g 4.0 g 5.3 g 4.4 g 0.140 g
Fish, ocean perch, Atlantic, raw 94 g 1.6 g - 18.6 g 0.139 g
Soup, stock, fish, home-prepared 17 g 0.8 g - 2.3 g 0.138 g
Oat bran, cooked 40 g 0.9 g 11.4 g 3.2 g 0.138 g
Crackers, crispbread, rye 366 g 1.3 g 82.2 g 7.9 g 0.138 g
Rye flour, light 367 g 1.4 g 80.2 g 8.4 g 0.137 g
Spearmint, fresh 44 g 0.7 g 8.4 g 3.3 g 0.137 g
Cereals ready-to-eat, KELLOGG, KELLOGG'S RICE KRISPIES 387 g 1.0 g 85.2 g 6.8 g 0.137 g
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