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14:0, Tetradecanoic, Myristic

Entries containing "14:0, Tetradecanoic, Myristic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 14:0, Tetradecanoic, Myristic
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised 196 g 6 g - 33.2 g 0.171 g
Snacks, tortilla chips, taco-flavor 480 g 24.2 g 63.1 g 7.9 g 0.170 g
Sherbet, orange 144 g 2 g 30.4 g 1.1 g 0.170 g
STAGG Classic Chili with Beans, canned entree 131 g 6.6 g 11.8 g 7.0 g 0.170 g
STAGG Country Chili with Beans, canned entree 129 g 6.4 g 11.7 g 6.3 g 0.170 g
Soup, tomato vegetable, dry, mix 325 g 5.1 g 59.9 g 11.7 g 0.170 g
Fish, salmon, sockeye (red), raw (Alaska Native) 153 g 7.3 g - 21.9 g 0.170 g
Fish, salmon, red, canned, bones removed (Alaska Native) 161 g 5.8 g - 27.3 g 0.170 g
Veal, leg (top round), separable lean and fat, cooked, roasted 160 g 4.7 g - 27.7 g 0.170 g
Veal, loin, separable lean only, cooked, braised 226 g 9.2 g - 33.6 g 0.170 g
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, all grades, raw 144 g 6.2 g - 20.8 g 0.170 g
Game meat, horse, raw 133 g 4.6 g - 21.4 g 0.170 g
Milk, chocolate, fluid, commercial, reduced fat 76 g 1.9 g 12.1 g 3.0 g 0.170 g
Soup, oyster stew, canned, prepared with equal volume water 24 g 1.6 g 1.7 g 0.9 g 0.170 g
Beef, loin, bottom sirloin butt, tri-tip, separable lean only, trimmed to 1/4" fat, all grades, raw 154 g 7.8 g - 21.2 g 0.170 g
Goose, domesticated, meat and skin, raw 371 g 33.6 g - 15.9 g 0.170 g
Pork, fresh, shoulder, blade, boston (roasts), separable lean only, cooked, roasted 232 g 14.3 g - 24.2 g 0.170 g
Beef, chuck, top blade, separable lean only, trimmed to 0" fat, USDA select, cooked, broiled 184 g 8 g - 26.2 g 0.170 g
Spices, oregano, dried 306 g 10.3 g 64.4 g 11 g 0.170 g
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 884 g 100 g - - 0.170 g