WORTHINGTON FOODS, LOMA LINDA, BIG FRANKS, meatless franks, canned
» Legumes and Legume Products

Nutrient	Amount per 567.0g
Proximates
Water	326.82	g
Energy	1315	kcal
Energy	5500	kj
Protein	134.78	g
Total lipid (fat) »	78.70	g
Fatty acids, total saturated »	7.575	g
8:0, Octanoic, Caprylic	0.028	g
10:0, Decanoic, Capric	0.028	g
12:0, Dodecanoic, Lauric	0.028	g
14:0, Tetradecanoic, Myristic	0.028	g
15:0, Pentadecanoic,	0.028	g
16:0, Hexadecanoic, Palmitic	5.942	g
17:0, Heptadecanoic, Margaric	0.028	g
18:0, Octadecanoic, Stearic	1.140	g
20:0, Eicosanoic, Arachidic	0.215	g
22:0, Docosanoic, Behenic	0.108	g
Fatty acids, total unsaturated »
Fatty acids, total monounsaturated »	16.953	g
14:1, Tetradecenoic, Myristoleic	0.028	g
16:1 undifferentiated, Hexadecenoic, Palmitoleic	0.108	g
17:1, Heptadecenoic	0.028	g
18:1 undifferentiated, Octadecenoic, Oleic	13.132	g
20:1, Eicosenoic, Gadoleic	0.164	g
Fatty acids, total polyunsaturated »	40.994	g
18:2 undifferentiated, Octadecadienoic, Linoleic	28.860	g
18:3 undifferentiated, Octadecatrienoic, Linolenic	0.731	g
20:3 undifferentiated, Eicosatrienoic	0.028	g
20:4 undifferentiated, Eicosatetraenoic, Arachidonic	0.028	g
Ash	9.87	g
Total carbohydrate »	16.84	g
Fiber, total dietary	17.0	g
Digestable carbohydrates »
Sugars, total	2.66	g
Minerals
Calcium, Ca	113	mg
Iron, Fe	11.00	mg
Phosphorus, P	941	mg
Potassium, K	675	mg
Sodium, Na	2489	mg
Zinc, Zn	13.32	mg
Vitamins
Vitamin B1 (Thiamin)	3.119	mg
Vitamin B2 (Riboflavin)	7.541	mg
Niacin	64.298	mg
Pantothenic acid	17.917	mg
Vitamin B-6	7.484	mg
Vitamin B-12	32.66	mcg
Vitamin B-12, added	32.66	mcg

foodsel.com