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Choking on food is the 7th leading cause of death in the US
Winged beans, immature seeds, raw
»
Vegetables and Vegetable Products
Nutrients
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Exercises
Serving:
Custom
pod (16g)
cup slices (44g)
100g (100g)
g
Date:
Saturday
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Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
87.04
g
Energy
49
kcal
Energy
205
kj
Protein
6.95
g
Total lipid (fat)
»
0.87
g
Fatty acids, total saturated
»
0.238
g
14:0, Tetradecanoic, Myristic
0.001
g
16:0, Hexadecanoic, Palmitic
0.066
g
18:0, Octadecanoic, Stearic
0.038
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
0.250
g
18:1 undifferentiated, Octadecenoic, Oleic
0.248
g
22:1 undifferentiated, Docosenoic, Erucic
0.002
g
Fatty acids, total polyunsaturated
»
0.186
g
18:2 undifferentiated, Octadecadienoic, Linoleic
0.164
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.023
g
Ash
0.83
g
Total carbohydrate
4.31
g
Minerals
Calcium, Ca
84
mg
Iron, Fe
1.50
mg
Magnesium, Mg
34
mg
Phosphorus, P
37
mg
Potassium, K
223
mg
Sodium, Na
4
mg
Zinc, Zn
0.39
mg
Copper, Cu
0.051
mg
Manganese, Mn
0.218
mg
Selenium, Se
1.5
mcg
Vitamins
Vitamin C, total ascorbic acid
18.3
mg
Vitamin B1 (Thiamin)
0.140
mg
Vitamin B2 (Riboflavin)
0.100
mg
Niacin
0.900
mg
Pantothenic acid
0.059
mg
Vitamin B-6
0.113
mg
Folate, total
66
mcg
Folate, food
66
mcg
Folate, DFE
66
mcg
Vitamin A, IU
128
IU
Vitamin A, RAE
6
mcg