Italians consume a million and a half tons of spaghetti every year

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Kellogg, Co. » Breakfast Cereals

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Ingredient Amount
Rice
Whole Wheat
Sugar/Glucose-Fructose
Soy Protein
Rolled Oats
Soy Protein Concentrate
Vegetable Oil
Salt
Honey
Rice Flour
Barley Malt Syrup
Natural and Simulated Flavours
Cinnamon Colour
Vitamins
Vitamin A Palmitate
Cholecalciferol
D-Alpha tocopherol
Tocopherol
Sodium L-Ascorbate
Ascorbic Acid
Thiamin Hydrochloride
Riboflavin
Niacinamide
Pyridoxine Hydrochloride
Folic Acid
D-Calcium Pantothenate
Biotin
Minerals
Iron
Potassium Iodide