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Americans use about 100 million pounds of tea leaves every year
Swamp cabbage, cooked, boiled, drained, with salt
»
Vegetables and Vegetable Products
Nutrients
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Serving:
Custom
cup, chopped (98g)
100g (100g)
g
Date:
Saturday
Sunday
Monday
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Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
92.93
g
Energy
20
kcal
Energy
84
kj
Protein
»
2.08
g
Essential amino acids
Threonine
0.112
g
Isoleucine
0.083
g
Leucine
0.116
g
Lysine
0.087
g
Methionine
0.035
g
Phenylalanine
0.102
g
Valine
0.108
g
Histidine
0.037
g
Non-essential amino acids
Cystine
0.023
g
Tyrosine
0.064
g
Arginine
0.118
g
Alanine
0.087
g
Aspartic acid
0.519
g
Glutamic acid
0.201
g
Glycine
0.079
g
Proline
0.070
g
Serine
0.097
g
Total lipid (fat)
0.24
g
Ash
1.05
g
Total carbohydrate
»
3.71
g
Fiber, total dietary
1.9
g
Minerals
Calcium, Ca
54
mg
Iron, Fe
1.32
mg
Magnesium, Mg
30
mg
Phosphorus, P
42
mg
Potassium, K
284
mg
Sodium, Na
358
mg
Zinc, Zn
0.16
mg
Copper, Cu
0.021
mg
Manganese, Mn
0.143
mg
Selenium, Se
0.9
mcg
Vitamins
Vitamin C, total ascorbic acid
16.0
mg
Vitamin B1 (Thiamin)
0.050
mg
Vitamin B2 (Riboflavin)
0.080
mg
Niacin
0.500
mg
Pantothenic acid
0.126
mg
Vitamin B-6
0.081
mg
Folate, total
35
mcg
Folate, food
35
mcg
Folate, DFE
35
mcg
Vitamin A, IU
5200
IU
Vitamin A, RAE
260
mcg