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Forks weren't widely used in the United States until the 1800s
STAGG Ranchhouse Chili with Beans, canned entree
»
Meals, Entrees, and Sidedishes
Nutrients
Visuals
Exercises
Serving:
Custom
100g (100g)
cup (247g)
serving (247g)
g
Date:
Wednesday
Thursday
Friday
Saturday
Sunday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 247.0g
Proximates
Water
182.95
g
Energy
284
kcal
Energy
1188
kj
Protein
19.22
g
Total lipid (fat)
»
8.92
g
Fatty acids, total saturated
»
2.618
g
14:0, Tetradecanoic, Myristic
0.049
g
16:0, Hexadecanoic, Palmitic
2.050
g
18:0, Octadecanoic, Stearic
0.494
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
4.125
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.593
g
18:1 undifferentiated, Octadecenoic, Oleic
3.532
g
Fatty acids, total polyunsaturated
»
1.976
g
18:2 undifferentiated, Octadecadienoic, Linoleic
1.630
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.370
g
Cholesterol
47
mg
Ash
4.35
g
Total carbohydrate
»
31.57
g
Fiber, total dietary
8.6
g
Digestable carbohydrates
»
Sugars, total
5.73
g
Minerals
Calcium, Ca
114
mg
Iron, Fe
4.20
mg
Magnesium, Mg
82
mg
Potassium, K
867
mg
Sodium, Na
813
mg
Zinc, Zn
1.98
mg
Copper, Cu
0.494
mg
Vitamins
Vitamin C, total ascorbic acid
5.2
mg
Vitamin A, IU
1082
IU