Spices, chervil, dried
» Spices and Herbs

Nutrient	Amount per 100g
Proximates
Water	7.20	g
Energy	237	kcal
Energy	990	kj
Protein	23.20	g
Total lipid (fat) »	3.90	g
Fatty acids, total saturated »	0.169	g
16:0, Hexadecanoic, Palmitic	0.169	g
Fatty acids, total unsaturated »
Fatty acids, total monounsaturated »	1.399	g
18:1 undifferentiated, Octadecenoic, Oleic	1.399	g
Fatty acids, total polyunsaturated »	1.800	g
18:2 undifferentiated, Octadecadienoic, Linoleic	1.800	g
Ash	16.60	g
Total carbohydrate »	49.10	g
Fiber, total dietary	11.3	g
Minerals
Calcium, Ca	1346	mg
Iron, Fe	31.95	mg
Magnesium, Mg	130	mg
Phosphorus, P	450	mg
Potassium, K	4740	mg
Sodium, Na	83	mg
Zinc, Zn	8.80	mg
Copper, Cu	0.440	mg
Manganese, Mn	2.100	mg
Selenium, Se	29.3	mcg
Vitamins
Vitamin C, total ascorbic acid	50.0	mg
Vitamin B1 (Thiamin)	0.380	mg
Vitamin B2 (Riboflavin)	0.680	mg
Niacin	5.400	mg
Vitamin B-6	0.930	mg
Folate, total	274	mcg
Folate, food	274	mcg
Folate, DFE	274	mcg
Vitamin A, IU	5850	IU
Vitamin A, RAE	293	mcg

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