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There is no alcohol left in food that's cooked with wine

Soymilk, original and vanilla, with added calcum, vitamins A and D
» Legumes and Legume Products

Nutrient Amount per 243.0g Proximates Water 219.57 g Energy 104 kcal Energy 440 kj Protein » 6.32 g Essential amino acids Tryptophan 0.053 g Threonine 0.151 g Isoleucine 0.160 g Leucine 0.260 g Lysine 0.185 g Methionine 0.039 g Phenylalanine 0.158 g Valine 0.163 g Histidine 0.085 g Non-essential amino acids Tyrosine 0.124 g Arginine 0.262 g Alanine 0.146 g Aspartic acid 0.403 g Glutamic acid 0.683 g Glycine 0.143 g Proline 0.207 g Serine 0.197 g Total lipid (fat) » 3.57 g Fatty acids, total saturated » 0.498 g 16:0, Hexadecanoic, Palmitic 0.364 g 18:0, Octadecanoic, Stearic 0.121 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 0.928 g 18:1 undifferentiated, Octadecenoic, Oleic 0.753 g 20:1, Eicosenoic, Gadoleic 0.024 g Fatty acids, total polyunsaturated » 2.085 g 18:2 undifferentiated, Octadecadienoic, Linoleic 1.419 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.182 g Ash 1.58 g Total carbohydrate » 11.96 g Fiber, total dietary 0.5 g Digestable carbohydrates » Sugars, total 8.87 g Minerals Calcium, Ca 299 mg Iron, Fe 1.02 mg Magnesium, Mg 36 mg Phosphorus, P 104 mg Potassium, K 296 mg Sodium, Na 114 mg Zinc, Zn 0.63 mg Copper, Cu 0.401 mg Manganese, Mn 0.151 mg Selenium, Se 5.6 mcg Vitamins Vitamin B1 (Thiamin) 0.070 mg Vitamin B2 (Riboflavin) 0.447 mg Niacin 1.033 mg Pantothenic acid 0.253 mg Vitamin B-6 0.075 mg Folate, total 22 mcg Folate, food 22 mcg Folate, DFE 22 mcg Choline, total 57.3 mg Betaine 1.9 mg Vitamin B-12 2.07 mcg Vitamin B-12, added 2.07 mcg Vitamin A, IU 450 IU Vitamin A, RAE 134 mcg Retinol 134 mcg Vitamin E (alpha-tocopherol) 0.27 mg Vitamin D 104 IU Vitamin K (phylloquinone) 7.3 mcg Other Carotene, beta 5 mcg

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