Soup, stock, chicken, home-prepared
» Soups, Sauces, and Gravies

Nutrient	Amount per 240.0g
Proximates
Water	221.16	g
Energy	86	kcal
Energy	362	kj
Protein	6.05	g
Total lipid (fat) »	2.88	g
Fatty acids, total saturated »	0.770	g
14:0, Tetradecanoic, Myristic	0.019	g
16:0, Hexadecanoic, Palmitic	0.605	g
18:0, Octadecanoic, Stearic	0.134	g
Fatty acids, total unsaturated »
Fatty acids, total monounsaturated »	1.397	g
16:1 undifferentiated, Hexadecenoic, Palmitoleic	0.214	g
18:1 undifferentiated, Octadecenoic, Oleic	1.162	g
20:1, Eicosenoic, Gadoleic	0.010	g
Fatty acids, total polyunsaturated »	0.511	g
18:2 undifferentiated, Octadecadienoic, Linoleic	0.490	g
18:3 undifferentiated, Octadecatrienoic, Linolenic	0.022	g
Cholesterol	7	mg
Ash	1.51	g
Total carbohydrate »	8.47	g
Digestable carbohydrates »
Sugars, total	3.79	g
Minerals
Calcium, Ca	7	mg
Iron, Fe	0.50	mg
Magnesium, Mg	10	mg
Phosphorus, P	65	mg
Potassium, K	252	mg
Sodium, Na	343	mg
Zinc, Zn	0.34	mg
Copper, Cu	0.130	mg
Selenium, Se	5.3	mcg
Vitamins
Vitamin C, total ascorbic acid	0.5	mg
Vitamin B1 (Thiamin)	0.084	mg
Vitamin B2 (Riboflavin)	0.204	mg
Niacin	3.802	mg
Vitamin B-6	0.146	mg
Folate, total	12	mcg
Folate, food	12	mcg
Folate, DFE	12	mcg
Choline, total	22.1	mg
Vitamin A, IU	7	IU
Vitamin A, RAE	2	mcg
Retinol	2	mcg
Vitamin E (alpha-tocopherol)	0.07	mg
Vitamin K (phylloquinone)	0.5	mcg
Other
Lutein + zeaxanthin	2	mcg

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