Soup, mushroom barley, canned, prepared with equal volume water
» Soups, Sauces, and Gravies

Nutrient	Amount per 593.0g
Proximates
Water	547.93	g
Energy	178	kcal
Energy	747	kj
Protein	4.57	g
Total lipid (fat) »	5.51	g
Fatty acids, total saturated »	1.067	g
16:0, Hexadecanoic, Palmitic	0.652	g
18:0, Octadecanoic, Stearic	0.415	g
Fatty acids, total unsaturated »
Fatty acids, total monounsaturated »	2.431	g
18:1 undifferentiated, Octadecenoic, Oleic	2.431	g
Fatty acids, total polyunsaturated »	1.720	g
18:2 undifferentiated, Octadecadienoic, Linoleic	1.660	g
18:3 undifferentiated, Octadecatrienoic, Linolenic	0.059	g
Ash	6.52	g
Total carbohydrate »	28.46	g
Fiber, total dietary	1.8	g
Minerals
Calcium, Ca	30	mg
Iron, Fe	1.25	mg
Magnesium, Mg	24	mg
Phosphorus, P	148	mg
Potassium, K	225	mg
Sodium, Na	2164	mg
Zinc, Zn	1.19	mg
Copper, Cu	0.593	mg
Manganese, Mn	0.296	mg
Vitamins
Vitamin B1 (Thiamin)	0.059	mg
Vitamin B2 (Riboflavin)	0.213	mg
Niacin	2.135	mg
Pantothenic acid	0.296	mg
Vitamin B-6	0.415	mg
Folate, total	12	mcg
Folate, food	12	mcg
Folate, DFE	12	mcg
Vitamin A, IU	480	IU
Vitamin A, RAE	24	mcg

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