Rice is the staple food of more than one-half of the world's population

Soup, chunky beef with country vegetables, ready-to-serve
» Soups, Sauces, and Gravies

:
Nutrient Amount per 539.0g
Proximates
Water
459.77 g
Energy
334 kcal
Energy
1391 kj
Protein
21.99 g
Total lipid (fat) »
6.58 g
Fatty acids, total saturated
3.299 g
Fatty acids, total unsaturated »
Cholesterol
54 mg
Ash
4.42 g
Total carbohydrate
46.19 g
Minerals
Vitamins
Other
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