Soup, beef broth or bouillon canned, ready-to-serve
» Soups, Sauces, and Gravies

Nutrient	Amount per 586.0g
Proximates
Water	571.64	g
Energy	41	kcal
Energy	170	kj
Protein	6.68	g
Total lipid (fat) »	1.29	g
Fatty acids, total saturated »	0.645	g
14:0, Tetradecanoic, Myristic	0.059	g
16:0, Hexadecanoic, Palmitic	0.352	g
18:0, Octadecanoic, Stearic	0.234	g
Fatty acids, total unsaturated »
Fatty acids, total monounsaturated »	0.527	g
16:1 undifferentiated, Hexadecenoic, Palmitoleic	0.059	g
18:1 undifferentiated, Octadecenoic, Oleic	0.469	g
Fatty acids, total polyunsaturated »	0.059	g
18:2 undifferentiated, Octadecadienoic, Linoleic	0.059	g
Ash	6.15	g
Total carbohydrate	0.23	g
Minerals
Calcium, Ca	35	mg
Iron, Fe	1.00	mg
Magnesium, Mg	12	mg
Phosphorus, P	76	mg
Potassium, K	316	mg
Sodium, Na	1910	mg
Manganese, Mn	0.059	mg
Selenium, Se	4.1	mcg
Fluoride, F	169.9	mcg
Vitamins
Vitamin B1 (Thiamin)	0.012	mg
Vitamin B2 (Riboflavin)	0.123	mg
Niacin	4.571	mg
Pantothenic acid	0.117	mg
Vitamin B-6	0.059	mg
Folate, total	12	mcg
Folate, food	12	mcg
Folate, DFE	12	mcg
Choline, total	17.0	mg
Vitamin B-12	0.41	mcg

foodsel.com