Sorghum
» Cereal Grains and Pasta

Nutrient	Amount per 192.0g
Proximates
Water	17.66	g
Energy	651	kcal
Energy	2723	kj
Protein »	21.70	g
Essential amino acids
Tryptophan	0.238	g
Threonine	0.664	g
Isoleucine	0.831	g
Leucine	2.863	g
Lysine	0.440	g
Methionine	0.324	g
Phenylalanine	1.048	g
Valine	1.077	g
Histidine	0.472	g
Non-essential amino acids
Cystine	0.244	g
Tyrosine	0.616	g
Arginine	0.682	g
Alanine	1.983	g
Aspartic acid	1.427	g
Glutamic acid	4.683	g
Glycine	0.664	g
Proline	1.636	g
Serine	0.887	g
Total lipid (fat) »	6.34	g
Fatty acids, total saturated »	0.877	g
12:0, Dodecanoic, Lauric	0.013	g
14:0, Tetradecanoic, Myristic	0.017	g
16:0, Hexadecanoic, Palmitic	0.781	g
18:0, Octadecanoic, Stearic	0.067	g
Fatty acids, total unsaturated »
Fatty acids, total monounsaturated »	1.907	g
16:1 undifferentiated, Hexadecenoic, Palmitoleic	0.056	g
18:1 undifferentiated, Octadecenoic, Oleic	1.851	g
Fatty acids, total polyunsaturated »	2.630	g
18:2 undifferentiated, Octadecadienoic, Linoleic	2.506	g
18:3 undifferentiated, Octadecatrienoic, Linolenic	0.125	g
Ash	3.01	g
Total carbohydrate »	143.29	g
Fiber, total dietary	12.1	g
Minerals
Calcium, Ca	54	mg
Iron, Fe	8.45	mg
Phosphorus, P	551	mg
Potassium, K	672	mg
Sodium, Na	12	mg
Vitamins
Vitamin B1 (Thiamin)	0.455	mg
Vitamin B2 (Riboflavin)	0.273	mg
Niacin	5.620	mg

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