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Choking on food is the 7th leading cause of death in the US

Snacks, potato chips, white, restructured, baked
» Snacks

Nutrient Amount per 100g Proximates Water 1.40 g Energy 469 kcal Energy 1964 kj Protein 5.00 g Total lipid (fat) » 18.20 g Fatty acids, total saturated » 2.631 g 12:0, Dodecanoic, Lauric 0.014 g 14:0, Tetradecanoic, Myristic 0.003 g 16:0, Hexadecanoic, Palmitic 1.812 g 18:0, Octadecanoic, Stearic 0.802 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 9.910 g 18:1 undifferentiated, Octadecenoic, Oleic 9.910 g Fatty acids, total polyunsaturated » 4.234 g 18:2 undifferentiated, Octadecadienoic, Linoleic 4.037 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.197 g Ash 3.98 g Total carbohydrate » 71.40 g Fiber, total dietary 4.8 g Digestable carbohydrates » Sugars, total 5.01 g Minerals Calcium, Ca 125 mg Iron, Fe 0.80 mg Magnesium, Mg 43 mg Phosphorus, P 274 mg Potassium, K 721 mg Sodium, Na 917 mg Zinc, Zn 0.45 mg Copper, Cu 0.104 mg Selenium, Se 8.1 mcg Fluoride, F 105.5 mcg Vitamins Vitamin B1 (Thiamin) 0.340 mg Vitamin B2 (Riboflavin) 0.070 mg Niacin 4.090 mg Vitamin B-6 0.510 mg Choline, total 31.6 mg Vitamin E (alpha-tocopherol) 2.18 mg Vitamin K (phylloquinone) 7.2 mcg

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