Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
» Fats and Oils

Nutrient	Amount per 205.0g
Proximates
Energy	1812	kcal
Energy	7583	kj
Total lipid (fat) »	205.00	g
Fatty acids, total saturated »	43.255	g
16:0, Hexadecanoic, Palmitic	22.345	g
18:0, Octadecanoic, Stearic	20.910	g
Fatty acids, total unsaturated »
Fatty acids, total monounsaturated »	151.085	g
18:1 undifferentiated, Octadecenoic, Oleic	151.085	g
Fatty acids, total polyunsaturated »	0.820	g
18:2 undifferentiated, Octadecadienoic, Linoleic	0.615	g
18:3 undifferentiated, Octadecatrienoic, Linolenic	0.205	g
Phytosterols	371	mg
Vitamins
Vitamin E (alpha-tocopherol)	1.64	mg
Tocopherol, gamma	60.35	mg
Tocopherol, delta	34.19	mg
Vitamin K (phylloquinone)	88.2	mcg

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