Choking on food is the 7th leading cause of death in the US


Salami, dry or hard, pork
» Sausages and Luncheon Meats

:
Nutrient Amount per 113.0g
40.88 g
460 kcal
1924 kj
25.52 g
38.10 g
13.436 g
89 mg
Ash
6.69 g
1.81 g
Rings chart