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A-Z
The average person ingests about a ton of food and drink each year.
Potatoes, microwaved, cooked in skin, skin, without salt
»
Vegetables and Vegetable Products
Nutrients
Visuals
Exercises
Serving:
Custom
skin (58g)
100g (100g)
g
Date:
Sunday
Monday
Tuesday
Wednesday
Thursday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
63.50
g
Energy
132
kcal
Energy
552
kj
Protein
4.39
g
Total lipid (fat)
»
0.10
g
Fatty acids, total saturated
»
0.026
g
10:0, Decanoic, Capric
0.001
g
12:0, Dodecanoic, Lauric
0.003
g
14:0, Tetradecanoic, Myristic
0.001
g
16:0, Hexadecanoic, Palmitic
0.016
g
18:0, Octadecanoic, Stearic
0.004
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
0.002
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.001
g
18:1 undifferentiated, Octadecenoic, Oleic
0.001
g
Fatty acids, total polyunsaturated
»
0.043
g
18:2 undifferentiated, Octadecadienoic, Linoleic
0.032
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.010
g
Ash
2.38
g
Total carbohydrate
»
29.63
g
Fiber, total dietary
5.5
g
Minerals
Calcium, Ca
46
mg
Iron, Fe
5.94
mg
Magnesium, Mg
37
mg
Phosphorus, P
82
mg
Potassium, K
650
mg
Sodium, Na
16
mg
Zinc, Zn
0.51
mg
Copper, Cu
0.882
mg
Manganese, Mn
0.980
mg
Selenium, Se
0.5
mcg
Vitamins
Vitamin C, total ascorbic acid
15.3
mg
Vitamin B1 (Thiamin)
0.071
mg
Vitamin B2 (Riboflavin)
0.075
mg
Niacin
2.220
mg
Pantothenic acid
0.594
mg
Vitamin B-6
0.492
mg
Folate, total
17
mcg
Folate, food
17
mcg
Folate, DFE
17
mcg