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Wine is kept in tinted bottles because it will spoil if it's exposed to light
OSCAR MAYER, Summer Sausage Beef Thuringer Cervelat
»
Sausages and Luncheon Meats
Nutrients
Visuals
Exercises
Serving:
Custom
slice (23g)
serving 2 slices (46g)
100g (100g)
g
Date:
Tuesday
Wednesday
Thursday
Friday
Saturday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
52.50
g
Energy
309
kcal
Energy
1293
kj
Protein
14.60
g
Total lipid (fat)
»
27.00
g
Fatty acids, total saturated
»
11.800
g
12:0, Dodecanoic, Lauric
0.050
g
14:0, Tetradecanoic, Myristic
0.830
g
16:0, Hexadecanoic, Palmitic
6.620
g
18:0, Octadecanoic, Stearic
4.300
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
12.900
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
1.540
g
18:1 undifferentiated, Octadecenoic, Oleic
11.360
g
Fatty acids, total polyunsaturated
»
1.130
g
18:2 undifferentiated, Octadecadienoic, Linoleic
0.930
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.200
g
Cholesterol
80
mg
Ash
4.10
g
Total carbohydrate
»
1.90
g
Digestable carbohydrates
»
Sugars, total
1.10
g
Minerals
Calcium, Ca
8
mg
Iron, Fe
2.49
mg
Magnesium, Mg
15
mg
Phosphorus, P
121
mg
Potassium, K
233
mg
Sodium, Na
1424
mg
Zinc, Zn
2.34
mg
Copper, Cu
0.190
mg
Manganese, Mn
0.032
mg
Vitamins
Vitamin B1 (Thiamin)
0.150
mg
Vitamin B2 (Riboflavin)
0.330
mg
Niacin
4.310
mg
Vitamin B-6
0.260
mg
Folate, total
5
mcg
Folate, food
5
mcg
Folate, DFE
5
mcg
Vitamin B-12
5.50
mcg
Vitamin D
40
IU