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Wine is kept in tinted bottles because it will spoil if it's exposed to light
OSCAR MAYER, Smokies (beef)
»
Sausages and Luncheon Meats
Nutrients
Visuals
Exercises
Serving:
Custom
serving (1 link) (43g)
100g (100g)
g
Date:
Saturday
Sunday
Monday
Tuesday
Wednesday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
56.30
g
Energy
296
kcal
Energy
1240
kj
Protein
12.25
g
Total lipid (fat)
»
26.65
g
Fatty acids, total saturated
»
11.250
g
12:0, Dodecanoic, Lauric
0.010
g
14:0, Tetradecanoic, Myristic
0.850
g
16:0, Hexadecanoic, Palmitic
6.570
g
18:0, Octadecanoic, Stearic
3.820
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
12.800
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
1.200
g
18:1 undifferentiated, Octadecenoic, Oleic
11.600
g
Fatty acids, total polyunsaturated
»
0.900
g
18:2 undifferentiated, Octadecadienoic, Linoleic
0.700
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.200
g
Cholesterol
62
mg
Ash
2.90
g
Total carbohydrate
»
1.95
g
Digestable carbohydrates
»
Sugars, total
1.40
g
Minerals
Calcium, Ca
11
mg
Iron, Fe
1.75
mg
Magnesium, Mg
15
mg
Phosphorus, P
230
mg
Potassium, K
173
mg
Sodium, Na
967
mg
Zinc, Zn
2.96
mg
Copper, Cu
0.200
mg
Vitamins
Folate, total
11
mcg
Folate, food
11
mcg
Folate, DFE
11
mcg