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Choking on food is the 7th leading cause of death in the US
Oil, vegetable, sheanut
»
Fats and Oils
Nutrients
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Serving:
Custom
tsp (4g)
tablespoon (13g)
100g (100g)
cup (218g)
g
Date:
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Nutrient
Amount per 218.0g
Proximates
Energy
1927
kcal
Energy
8064
kj
Total lipid (fat)
»
218.00
g
Fatty acids, total saturated
»
101.588
g
8:0, Octanoic, Caprylic
0.436
g
10:0, Decanoic, Capric
0.436
g
12:0, Dodecanoic, Lauric
2.834
g
14:0, Tetradecanoic, Myristic
0.218
g
16:0, Hexadecanoic, Palmitic
9.592
g
18:0, Octadecanoic, Stearic
84.584
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
95.920
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.218
g
18:1 undifferentiated, Octadecenoic, Oleic
94.830
g
Fatty acids, total polyunsaturated
»
11.336
g
18:2 undifferentiated, Octadecadienoic, Linoleic
10.682
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.654
g
Phytosterols
778
mg