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Americans use about 100 million pounds of tea leaves every year
Oil, vegetable, hazelnut
»
Fats and Oils
Nutrients
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Serving:
Custom
tsp (4g)
tablespoon (13g)
100g (100g)
cup (218g)
g
Date:
Tuesday
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Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 218.0g
Proximates
Energy
1927
kcal
Energy
8064
kj
Total lipid (fat)
»
218.00
g
Fatty acids, total saturated
»
16.132
g
14:0, Tetradecanoic, Myristic
0.218
g
16:0, Hexadecanoic, Palmitic
11.336
g
18:0, Octadecanoic, Stearic
4.360
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
170.040
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.436
g
18:1 undifferentiated, Octadecenoic, Oleic
169.604
g
Fatty acids, total polyunsaturated
»
22.236
g
18:2 undifferentiated, Octadecadienoic, Linoleic
22.018
g
Phytosterols
262
mg
Vitamins
Vitamin E (alpha-tocopherol)
102.90
mg