Forks weren't widely used in the United States until the 1800s

Oil, soybean, salad or cooking, (hydrogenated)
» Fats and Oils

:
Nutrient Amount per 218.0g
Proximates
Energy
1927 kcal
Energy
8064 kj
Total lipid (fat) »
218.00 g
Fatty acids, total saturated »
32.482 g
Fatty acids, total unsaturated »
Phytosterols
288 mg
Vitamins
Rings chart