Forks weren't widely used in the United States until the 1800s


Milk, chocolate, fluid, commercial, reduced fat, with added calcium
» Dairy and Egg Products

:
Nutrient Amount per 1000.0g
821.70 g
780 kcal
3250 kj
29.90 g
19.00 g
11.770 g
80 mg
Ash
8.10 g
121.30 g
7.0 g
Rings chart