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Hawaii is the only US state that grows cacao beans to produce chocolate

McDONALD'S, Low Fat Caramel Sauce
McDonald's Corporation » Fast Foods

Nutrient Amount per 100g Proximates Water 22.50 g Energy 313 kcal Energy 1310 kj Protein 1.89 g Total lipid (fat) » 3.25 g Fatty acids, total saturated » 1.772 g 8:0, Octanoic, Caprylic 0.032 g 10:0, Decanoic, Capric 0.075 g 12:0, Dodecanoic, Lauric 0.087 g 14:0, Tetradecanoic, Myristic 0.291 g 15:0, Pentadecanoic, 0.030 g 16:0, Hexadecanoic, Palmitic 0.840 g 17:0, Heptadecanoic, Margaric 0.020 g 18:0, Octadecanoic, Stearic 0.396 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 0.771 g 14:1, Tetradecenoic, Myristoleic 0.023 g 16:1 undifferentiated, Hexadecenoic, Palmitoleic 0.038 g 18:1 undifferentiated, Octadecenoic, Oleic » 0.710 g 18:1 c 0.700 g 18:1 t 0.011 g Fatty acids, total polyunsaturated » 0.139 g 18:2 undifferentiated, Octadecadienoic, Linoleic 0.126 g 18:2 n-6 c,c 0.099 g 18:2 t not further defined 0.027 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.013 g 18:3 n-3 c,c,c, Alpha-linolenic, Omega-3 0.013 g Fatty acids, total trans-monoenoic 0.011 g Fatty acids, total trans-polyenoic 0.027 g Fatty acids, total trans 0.037 g Cholesterol 12 mg Ash 0.82 g Total carbohydrate » 71.53 g Digestable carbohydrates » Sugars, total » 43.21 g Sucrose 11.58 g Glucose (dextrose) 14.34 g Fructose 5.89 g Lactose 3.01 g Maltose 8.11 g Galactose 0.27 g Minerals Calcium, Ca 71 mg Iron, Fe 0.16 mg Magnesium, Mg 8 mg Phosphorus, P 89 mg Potassium, K 119 mg Sodium, Na 170 mg Zinc, Zn 0.28 mg Copper, Cu 0.018 mg Manganese, Mn 0.011 mg Vitamins Vitamin B1 (Thiamin) 0.075 mg Vitamin B2 (Riboflavin) 0.134 mg Niacin 0.006 mg Pantothenic acid 0.398 mg Vitamin B-6 0.026 mg Vitamin A, IU 147 IU Vitamin A, RAE 45 mcg Retinol 45 mcg

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