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Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
» Lamb, Veal, and Game Products

:
Nutrient Amount per 277.0g
168.47 g
640 kcal
2679 kj
69.94 g
37.92 g
17.565 g
230 mg
Ash
2.85 g
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