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Italians consume a million and a half tons of spaghetti every year
Infant formula, PBM PRODUCTS, store brand, Soy, liquid concentrate, not reconstituted (formerly WYETH-AYERST)
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Baby Foods
Nutrients
Visuals
Exercises
Serving:
Custom
fl oz (31g)
100g (100g)
g
Date:
Saturday
Sunday
Monday
Tuesday
Wednesday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
76.00
g
Energy
126
kcal
Energy
528
kj
Protein
3.60
g
Total lipid (fat)
»
7.00
g
Fatty acids, total saturated
»
3.200
g
8:0, Octanoic, Caprylic
0.180
g
10:0, Decanoic, Capric
0.140
g
12:0, Dodecanoic, Lauric
0.960
g
14:0, Tetradecanoic, Myristic
0.460
g
16:0, Hexadecanoic, Palmitic
0.940
g
18:0, Octadecanoic, Stearic
0.500
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
2.800
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.080
g
18:1 undifferentiated, Octadecenoic, Oleic
2.680
g
20:1, Eicosenoic, Gadoleic
0.020
g
Fatty acids, total polyunsaturated
»
1.000
g
18:2 undifferentiated, Octadecadienoic, Linoleic
0.900
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.100
g
20:4 undifferentiated, Eicosatetraenoic, Arachidonic
0.045
g
22:6 n-3, Docosahexaenoic (DHA)
0.022
g
Ash
1.22
g
Total carbohydrate
»
12.18
g
Digestable carbohydrates
»
Sugars, total
12.18
g
Minerals
Calcium, Ca
118
mg
Iron, Fe
2.36
mg
Magnesium, Mg
14
mg
Phosphorus, P
82
mg
Potassium, K
138
mg
Sodium, Na
36
mg
Zinc, Zn
1.06
mg
Copper, Cu
0.092
mg
Selenium, Se
3.6
mcg
Vitamins
Vitamin C, total ascorbic acid
10.8
mg
Vitamin B1 (Thiamin)
0.140
mg
Vitamin B2 (Riboflavin)
0.200
mg
Niacin
0.980
mg
Vitamin B-6
0.080
mg
Folate, total
10
mcg
Folic acid
10
mcg
Folate, DFE
17
mcg
Choline, total
18.0
mg
Vitamin B-12
0.40
mcg
Vitamin B-12, added
0.40
mcg
Vitamin A, IU
393
IU
Vitamin A, RAE
118
mcg
Retinol
118
mcg
Vitamin E (alpha-tocopherol)
0.83
mg
Vitamin E, added
0.83
mg
Vitamin K (phylloquinone)
10.2
mcg