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Tequila is made from the root of the blue agave cactus

Goose, domesticated, meat and skin, raw
» Poultry Products

Nutrient Amount per 1319.0g Proximates Water 655.02 g Energy 4893 kcal Energy 20471 kj Protein » 209.19 g Essential amino acids Tryptophan 2.730 g Threonine 9.339 g Isoleucine 9.840 g Leucine 17.543 g Lysine 16.540 g Methionine 5.052 g Phenylalanine 8.771 g Valine 10.249 g Histidine 5.830 g Non-essential amino acids Cystine 3.258 g Tyrosine 6.701 g Arginine 13.019 g Alanine 12.887 g Aspartic acid 18.809 g Glutamic acid 31.102 g Glycine 13.256 g Proline 10.104 g Serine 8.336 g Total lipid (fat) » 443.45 g Fatty acids, total saturated » 128.998 g 12:0, Dodecanoic, Lauric 0.396 g 14:0, Tetradecanoic, Myristic 2.242 g 16:0, Hexadecanoic, Palmitic 91.671 g 18:0, Octadecanoic, Stearic 30.733 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 234.386 g 16:1 undifferentiated, Hexadecenoic, Palmitoleic 12.926 g 18:1 undifferentiated, Octadecenoic, Oleic 220.009 g 20:1, Eicosenoic, Gadoleic 0.528 g Fatty acids, total polyunsaturated » 49.594 g 18:2 undifferentiated, Octadecadienoic, Linoleic 44.055 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 2.770 g Cholesterol 1055 mg Ash 11.48 g Minerals Calcium, Ca 158 mg Iron, Fe 32.98 mg Magnesium, Mg 237 mg Phosphorus, P 3086 mg Potassium, K 4063 mg Sodium, Na 963 mg Zinc, Zn 22.69 mg Copper, Cu 3.561 mg Manganese, Mn 0.264 mg Selenium, Se 189.9 mcg Vitamins Vitamin C, total ascorbic acid 55.4 mg Vitamin B1 (Thiamin) 1.121 mg Vitamin B2 (Riboflavin) 3.232 mg Niacin 47.590 mg Pantothenic acid 17.068 mg Vitamin B-6 5.144 mg Folate, total 53 mcg Folate, food 53 mcg Folate, DFE 53 mcg Vitamin B-12 4.48 mcg Vitamin A, IU 725 IU Vitamin A, RAE 224 mcg Retinol 224 mcg

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