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Choking on food is the 7th leading cause of death in the US
Fruit, mixed, (prune and apricot and pear), dried
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Fruits and Fruit Juices
Nutrients
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Exercises
Serving:
Custom
100g (100g)
package (11 oz) (293g)
g
Date:
Saturday
Sunday
Monday
Tuesday
Wednesday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 293.0g
Proximates
Water
91.36
g
Energy
712
kcal
Energy
2980
kj
Protein
7.21
g
Total lipid (fat)
»
1.44
g
Fatty acids, total saturated
»
0.117
g
16:0, Hexadecanoic, Palmitic
0.097
g
18:0, Octadecanoic, Stearic
0.021
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
0.680
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.009
g
18:1 undifferentiated, Octadecenoic, Oleic
0.671
g
Fatty acids, total polyunsaturated
»
0.322
g
18:2 undifferentiated, Octadecadienoic, Linoleic
0.316
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.006
g
Ash
5.33
g
Total carbohydrate
»
187.70
g
Fiber, total dietary
22.9
g
Minerals
Calcium, Ca
111
mg
Iron, Fe
7.94
mg
Magnesium, Mg
114
mg
Phosphorus, P
226
mg
Potassium, K
2332
mg
Sodium, Na
53
mg
Zinc, Zn
1.47
mg
Copper, Cu
1.128
mg
Manganese, Mn
0.665
mg
Vitamins
Vitamin C, total ascorbic acid
11.1
mg
Vitamin B1 (Thiamin)
0.129
mg
Vitamin B2 (Riboflavin)
0.460
mg
Niacin
5.646
mg
Pantothenic acid
1.292
mg
Vitamin B-6
0.466
mg
Folate, total
12
mcg
Folate, food
12
mcg
Folate, DFE
12
mcg
Vitamin A, IU
7155
IU
Vitamin A, RAE
357
mcg