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It takes 3500 calories to make a pound of fat!
Frankfurter, beef, pork, and turkey, fat free
»
Sausages and Luncheon Meats
Nutrients
Visuals
Exercises
Serving:
Custom
frank 1 NLEA serving (57g)
100g (100g)
g
Date:
Wednesday
Thursday
Friday
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Sunday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
71.50
g
Energy
109
kcal
Energy
456
kj
Protein
12.50
g
Total lipid (fat)
»
1.59
g
Fatty acids, total saturated
0.500
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
0.740
g
Fatty acids, total polyunsaturated
0.350
g
Cholesterol
41
mg
Ash
3.20
g
Total carbohydrate
11.21
g
Minerals
Calcium, Ca
54
mg
Iron, Fe
1.78
mg
Magnesium, Mg
14
mg
Phosphorus, P
132
mg
Potassium, K
220
mg
Sodium, Na
798
mg
Zinc, Zn
2.92
mg
Copper, Cu
0.117
mg
Selenium, Se
18.7
mcg
Vitamins
Vitamin C, total ascorbic acid
24.0
mg
Vitamin B1 (Thiamin)
0.162
mg
Vitamin B2 (Riboflavin)
0.154
mg
Niacin
3.466
mg
Vitamin B-6
0.181
mg
Folate, total
6
mcg
Folate, food
6
mcg
Folate, DFE
6
mcg
Choline, total
74.9
mg
Betaine
6.6
mg
Vitamin B-12
1.06
mcg
Vitamin K (phylloquinone)
1.8
mcg